Food
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Brownies (recipe and video)

This is a Brownie with a dry cracked crust, a wonderfully moist texture, and a deep chocolate flavor.

The beauty of this Brownie is that it is made using just one bowl.

brownie

Brownies:

5 ounces (150 grams) semisweet or bittersweet chocolatechopped

1/2 cup (1 stick) (113 grams) unsalted butter, cut into pieces

2 tablespoons (15 grams) cocoa powder

1 cup (200 grams) granulated white sugar

1 teaspoon pure vanilla extract

3 large eggs

3/4 cup (95 grams) all-purpose flour

1/4 teaspoon salt

3/4 cup (125 grams) semi-sweet chocolate chips (optional)

recipe&video

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