Challenges, Photography, Recipes
Comments 18

Black Forest cake

This super-easy cake is about as simple as one-bowl layer cake recipe.
You’re really going to love this cake, friends.

This is recipe to start with: read here. Bake as usual and cut the cold cake in half horizontally to yield 2 layers. Brush the cake layer with 1/4 cup (60 ml) cherry syrup. Whip cream add kirsch black cherries and spread between layers, spread the remaining cream over top and sides of cake. Decorate with cherries and sprinkle chocolate. I used amarene sour cherries in syrup.

Homemade Black forest cake – quick and easy recipe to make 2-layesr cake’s structure, elevate cake from one bowl cake to birthday cake,  soft, fine texture and moistness, delicious 🙂

Layered

18 Comments

  1. Pingback: Structure: Praze Cottage | What's (in) the picture?

  2. Pingback: WPC: Exploring Layers | Lillie-Put

  3. Pingback: Layered: Hang in there 2 | What's (in) the picture?

  4. Pingback: Cake |

Leave a Reply to citysonnet Cancel reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s